Chef/Cook

We are seeking a highly skilled and discreet Private Chef for a family in the UAE to start ASAP. The candidate must be highly trained in preparing high-end healthy cuisines and familiar with vegan dishes. We are looking for a chef who has a great eye for detail and a …

Tips: Provide a sumoverall. mary of the role, what success in the position looks like, and how this role fits into the organization Responsibilities Plan and direct food preparation and culinary activities. Modify menus or create new ones that meet quality standards. Estimate food requirements and food/labor costs. Supervise kitchen …

Urgent required Cook (Indian Curry/multi-cuisine) with enough experience to deliver real taste and customer satisfaction. Salary Range: AED 1500 Transport & Shared Housing provided Other benefit: Meal on duty + Tips sharing Contract: Two years Weekly off: Yes Return Air ticket: On Completion of contract Annual Leave: 30 Days Candidate …

OVERVIEW/BASIC FUNCTION: To prepare food items in any section of the kitchen assigned by the Junior Sous Chef according to standard recipes at the highest quality level. RESPONSIBILITIES: • Follow proper uniform procedures. • Run the day to day operation of the assigned kitchen section. • Ensure that mise-en-place is …

We are looking for a Female Cook/Chef for one of our VIP client in Abu Dhabi The cook should be able to cook halal food Should be able to cook Indian, Pakistani food Should be able to learn how to cook Arabic food RequirementsGender: Female Age: 20 – 45 APPLY FROM LINK …

The Position Assist Sous Chef or Chef de Cuisine to set standards and maintain them to Sofitel Dubai the Obelisk Standards. Ensure the smooth operation of the department in charge by optimizing the use of materials and manpower, thereby maximizing revenue and guest’s satisfaction. Coordinate and execute training of kitchen …

Organization- Park Hyatt Abu Dhabi Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International’s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / …

We are currently seeking a talented and passionate Pastry Chef to join our team. If you have a flair for creating exquisite desserts, baked goods, and sweet treats, and possess excellent knowledge of pastry arts and techniques, then this is the perfect opportunity for you. Responsibilities: Create a wide range of …

Key Responsibilities Turn key management of kitchen operations of chain of restaurants including pre-opening and opening stages, menu engineering, staffing, production control, cost control, delivery of P&L targets. What are we looking for? General Description As a Head Chef, you will be responsible for delivering the highest quality of franchised …

Commis Chef Overview We are looking for a talented, forward-thinking General qualification chef with at least three years of high quality kitchen experience, to join our team. We are looking for someone who thrives working in a team, with a passion for cooking and understanding of our values and vision. …